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HAPPY HOUR  |  4-8PM*


LIVE MUSIC


Live jazz every Sunday at 7pm

DJ Brunch every Friday & Saturday, 1pm - 8pm

 
 
 

Some of Our Favorites —

 
 

BRAISED LAMB SHANK

Slow braised lamb shank on the bone, creamy polenta, red wine sauce $36

 

YELLOWFIN TUNA TARTAR

Hand cut Ahi tuna, Japanese seaweed, ginger soy and chili sauce $16

 

SPICY CORN SOUP

Creamy spicy corn & poblano cheese soup, Bordelaise Sauce $12

 

cheese platter

Brie, manchego, blue cheese, goat cheese, served with apples, grapes & crackers $18

 

 

BRANZINO PROVENÇAL

Pan-seared branzino, tomatoes, asparagus, black olives, virgin sauce $28

 

MOULES MARINIèRES

Sautéd mussels with garlic, onions, white wine, fresh chopped herbs, served with French fries $17

 

Rustic fruit tart

Flaky pastry shell topped with fresh fruits $10

 

View Our Full Menu — 

 
 
 
 
The food is tasty, well presented and reminds me of the bistronomique restaurants in the gentrifying neighborhoods of the 10th and 11th Arrondissements in Paris.
— THE NEW YORK TIMES
The wine selection, by the way, is easily best in neighborhood both in terms of absolute quality and bang for the buck with dozens of glasses available in the $9 to $15 range.
— Serious Eats
The wine list is more than adequate, the staff knowledgeable and efficient, and the experience there was very positive. We were there for brunch, and the menu is French with a few twists.
— Jim Lockard
 
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Location

200 Lenox Avenue
New York City, NY 10027

 

Hours

Mon – Thu 4 pm – 10 pm
Fri  4 pm – 11 pm

Sat 11:30am - 11pm
Sun  11:30 am – 10 pm

 

Contact

(646) 756-4154
info@barawine.com

GIFT CARDS AVAILABLE AT THE RESTAURANT